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Sandra Valvassori
A food space where I create, discover, and share
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Gluten Free
Buddha Bowl with Roasted Veggies
Easy Breakfast Casserole
Whole Roasted Cauliflower
Braised Short Ribs
Persian-Style Jeweled rice
Spinach Artichoke Dip
Honey Maple Roasted Carrots
Roasted Brussels Sprouts with Balsamic-Garlic Glaze
Brazilian Fish Stew (Moqueca)
Lentil Bolognese
Creamy Tuscan Chicken
Butternut Squash Risotto (Instant Pot and Stovetop)
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