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Sandra Valvassori
A food space where I create, discover, and share
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Side dish
Arugula Pasta Salad with White Beans and Crispy Shallots
Mexican Chicken Salad (Esquites-Inspired)
Panko Crusted Cod
Arroz con Gandules (Rice with Pigeon Peas)
Risotto Milanese
Lemon-Parmesan Broccolini
Parmesan Crusted Carnival Squash
Fennel Apple Salad
Air Fryer Beets
Sheet Pan Root Vegetable Gratin
Broccoli Pasta
Farro Arugula Salad
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