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Sandra Valvassori
A food space where I create, discover, and share
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Seafood
Pistachio-Crusted Salmon
Brazilian Fish Stew (Moqueca)
Fish Tostadas with Pineapple Salsa
Baked Cod with Italian Salsa Verde
Pan Seared Scallops with Lemon Pasta
Fish en Papillote
Blackened Fish with Mango Avocado Salsa
A Very Good Salmon Rice Bowl
Slow Cooked Salmon with Lemons, Capers, and Dill
Baked Salmon With Red Chimichurri Sauce
LIME-SOY BROILED SALMON
