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Sandra Valvassori

Sandra Valvassori

A food space where I create, discover, and share

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Vegetarian Dishes

A close up of Spinach ricotta Stuffed shells before baking

Stuffed Shells Recipe

soy sauce eggs sliced in half on platter

Soy Sauce Eggs (Shoyu Tamago)

Whole roasted cauliflower drizzled with tahini sauce, fresh herbs and pistachios

Whole Roasted Cauliflower

Close up of Persian style jewel rice served on platter

Persian-Style Jeweled rice

Pasta e ceci - chickpeas and pasta stew served in bowl

Pasta e Ceci (Italian Pasta and Chickpea Stew)

Apple tarte Tatin served on plate with whipped cream on the side

Apple Tarte Tatin

Honey Maple Roasted Carrots served on platter garnished with parsley and flaky salt

Honey Maple Roasted Carrots

Roasted Brussels sprouts tossed with pecans, pomegranate seeds and a balsamic glaze on a platter

Roasted Brussels Sprouts with Balsamic-Garlic Glaze

Close-up of spoon scooping out a piece of butternut squash gratin from baking dish

Butternut Squash Gratin

Lentil bolognese served over pasta in bowl

Lentil Bolognese

butternut squash risotto served on plate topped with fresh sage leaves

Butternut Squash Risotto (Instant Pot and Stovetop)

Roasted Delicata squash stuffed with farro mixture

Stuffed Delicata Squash

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Site by Meyne X

Recipes

  • Everyday Meals
  • Comfort Foods
  • Simple & Quick
  • Gluten Free