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Sandra Valvassori
A food space where I create, discover, and share
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Thanksgiving
Buttermilk Manchego and Chive Scones
Wild Rice Citrus Salad with Persimmons
Wild Mushroom Focaccia Stuffing
Roast Turkey Breast with Braised Red Cabbage
Haricots Verts Amandine (Green Beans with Almonds)
Savoury Sweet Potato Casserole
Eggplant Parmesan
Spatchcock Turkey with Dry Brine
Roasted Delicata Squash with Quinoa Salad
Lasagna with Chicken Sausage and Spinach
Beet, Blood Orange, and Baby Kale Salad
Quick Skillet Cornbread Recipe
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